Mint Dill   ~ Dem3a ~   Bayleaves Rosemary

(Tomato Sauce With Garlic)

This sauce is mainly used with meat.

~ Ingredients ~
500 g ripe tomatoes
½ head garlic finely chopped
1 tbsp white vinegar
2 cups stock 0r 2 cups warm water & 1 stock cube
2 tbsp Ghee or 4 tbsp corn oil
salt & pepper to taste

Melt ghee until very hot or heat corn oil. Add chopped garlic and stir until golden. Add sieved tomatoes and leave simmering on low heat until tomatoes are cooked. You will know when shortening floats on the surface. Add vinegar and season, then mix well. Add stock or diluted stock cube, stir and leave, half covered, on low heat for another 15-20 minutes.
Use as directed.
Enough for one recipe.

Salt Pepper Spoon Fork

Home Back Next.


Red Bow Mandino's Main Kitchen Red Bow Egyptian Recipes Red Bow Household Tips
Red Bow Egyptian Cuisine Red Bow Webrings Red Bow Links
Red Bow Causes Red Bow Mandino's Forum Red Bow Memberships
Red Bow About Mandino's Red Bow Add-A-Link Red Bow Links You Added
Red Bow Measures  Working On It Red Bow Glossary  Working On It Red Bow Menus  Working On It
Red Bow Kids Kitchen  Working On It Red Bow Trivia  Working On It Red Bow About Egypt  Working On It

Links with  Working On It are not yet accessible. They will be available shortly. Sorry for inconvenience.


Salt Pepper Spoon Fork

Are you looking for something specific? Try our search engine below.

Website Search Engine (enter key word):

The engine is still under construction. So, please bear with us. Thanks !

Salt Pepper Spoon Fork

Forum & Search Engine provided by: Bravenet

Salt Pepper Spoon Fork

Red NoteMusic playing is "7Habaitak Bel Saif"
<bgsound src="../midiarabic/belsaif.mid" controls="smallconsole">

Salt Pepper Spoon Fork

Geocities

Salt Pepper Spoon Fork

For background, graphics & Midi sources, please refer to Sauces & Dressings. Thanks.

Tomato Sauce With Garlic
Created June 01, 1998