|
Garlic
Cheese Spread ingredients 30 cloves garlic, peeled2 tbs. vegetable oil 2 tsp. white wine vinegar 2 tsp. Worcestershire sauce 1 pkg. (8 oz.) cream cheese, softened 1 1/4 cups slivered almonds, toasted and finely chopped 1 cup sour cream 1/4 cup chopped fresh parsley 1/2 tsp. dry mustard 1/2 tsp. dried oregano leaves 1/2 tsp. salt 1/4 tsp. ground white pepper directions Preheat oven to 300 degrees. Place garlic and oil in shallow baking dish, stirring until well coated. Bake 30 minutes or until light brown. Drain garlic on paper towels and cool completely.In a blender or food processor, process garlic, vinegar and Worcestershire sauce until smooth. Stir in garlic mixture and remaining ingredients until thoroughly blended. Cover and refrigerate 8 hours or overnight. To serve, bring to room temperature and serve with crackers or bread. Yield: about 3 cups of spread |
