Soup (Chigae)

 The difference between Kook and Chigae is; Kook has more water and Chigae has less water. 

Kook tastes mild, and Chigae tastes strong.

Chicken Soup (Sam Gae Tang) one of my husband's favorites! 

Dakdoritang (Spicy Chicken Chunks) H 

Doenjang Chigae (Bean Paste Soup)

Gochujang Chigae (Red Bean Paste Soup) H

Ham  Chigae (Budae Chigae) H

Kimchi Tuna Soup H Quick and Easy!

Long Shimmered Short Ribs (Calbi Chim)

Soft Tofu Soup (Sun Du Bu Chigae) H one of my favorites!

Spicy Fish Soup(Mae Un Tang) H

Natural Seasoning Powders you make at home!

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