French Silk

French Silk

Ingredients
1/2 C. plus 2 T. butter or margarine 1 1/2 tsp. vanilla
1 C. sugar 2 drops almond extract
2 sqs. (1 oz. each)Unsweetened chocolate, melted & cooled 3 eggs
tart shells or 9" pie crust, baked

Combine butter and sugar, creaming until light and fluffy. Stir in chocolate and flavorings, add eggs one at a time. After each addition beat 5 minutes, medium speed on electric mixer. Chill 1 to 2 hours. Top with whipped cream.

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