ToastieSoc

Oxford University's unofficial toasted sandwich society. Come and meet like-minded people, enjoy informative yet lively debates, or just eat lots of toasties...
The only society to be with in Oxford!

LEARN THE TECHNICAL TERMS:
What is a toastie?
A toastie is a toasted sandwich, comprising 2 slices of bread, numerous delicious and nutritious fillings, and ketchup (preferable but not essential). They are made in a delightful kitchen appliance known as a toasted sandwich maker More info at links below...

Top Toastie Recipes - how to make the tastiest toasties

History of the Toastie - pioneering research into toastie development way back in the dark abyss of time

Toasties and Politics - from Thatcher to Toastie Tone via John Major's Toastiemakers' Charter

A toastie:
uranium not being one of the recommended ingredients...

Illustrated ToastieSoc - a photographic tour through the weird and wonderful world of toasties (or at least Michaelmas term '99)

ToastieSoc International - Cymdeithas Toasties and La Societe Croque-monsieur - ToastieSoc International

Traduction en francais

Coming soon...
The Toastie in English Literature
The Roman Toastie - ToastieSoc's Latin grace

Where can one find Top Toasties?
other than in the rooms of ToastieSoc members...
Top toastie vendors:
Greenhead College, Huddersfield (only before 11.15am though!): Any combination of fillings for 1 pound. Choose from tuna, tomato, onion, tomato, cheese, ham, mushroom...
Latymer caf'
(Hassan's), Edmonton: very good. Free grease-proof paper.
Merton College Bar, Oxford: Amazing alternative to illegal toastie makers
Lucy in the Sky with Diamonds, Liverpool
Bonjour Rapide, Oxford High Street. Not technically toasties, but spanking paninis which are basically long flat baguette-style, umm... toasties.

Missing persons: bloke who ran Cottage Bar on Finchley rd, London. Missing since 1996. Miss toasties. Please contact ToastieSoc a.s.a.p.

Who are ToastieSoc?                                   Click here for photo
We are a group of like-minded people (in some respects) committed to the Art of toastie-making (and eating). The founder members are:
President: Rosalind Hook
Vice-president: Helen Chandler
Press Secretary and Public Relations Officer: Andrew Salisbury
Secretary and Toastie Times Editor: Thomas Ableman
Equal Opportunities Rep: (and black-pudding fiend - not that she's getting a black-pudding anywhere near MY toastie maker): Leonie Hough
Welsh fellow and Treasurer: Philip Davies

Who ate all the toasties?
ToastieSoc welcomes members from a wide variety of backgrounds. The full list of current members is available from the link below:

Members of ToastieSoc

Members' photos

Become a member yourself:
Get your name on ToastieSoc's webpage and become famous (well possibly...) by e-mailing:
toastiesoc@yahoo.co.uk
or
rosalind_hook@yahoo.com
with your name and location in the world.
Or just eat a lot of toasties. We'll hunt you down eventually...

Subscribe to
The Toastie Times

Oxford's only independent toastie-based journal, available exclusively to ToastieSoc members. Published in e-mail or printed format. To subscribe e-mail editor at thomas.ableman@merton.ox.ac.uk
Usual terms and conditions apply.

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