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WAGGGS-L |
| Breakfast | Lunch | Snacks | Appetizers | Salad | Supper | Vegetables | Bread | Dessert | Drinks |
| Snacks | |||
| Dedicated to Lesley A. Grayson 1954 - 2002 |
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| Ranch Mix | |||
| Preparation Method: | No Cooking | ||
| Serves: | makes about 10 cups | ||
| Non-Food Items Needed: | Air tight container 2 gallon Ziploc bag. |
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| Food Items Needed: | 8 cups Crispix cereal 2 1/2 cups pretzel sticks or twists 2 1/2 cups bite size cheddar cheese crackers 3 tablespoons vegetable oil 1-1 oz package Ranch salad dressing mix (the powder) |
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| At Home Prep: | |||
| In Camp Prep / Cooking Instructions: | In a 2 gallon Ziploc, mix Crispix, pretzels, and crackers. Pour oil over cereal mixture. Close bag and toss mix until well coated with oil. Add ranch dressing mix and close bag. Toss mix until well coated. |
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| Serving Suggestions: | Store in airtight container. | ||
| Comments: | TASTES GREAT. The girls really like this. | ||
| Contributed by: | Leslie Sycamore Council Lafayette, Indiana |
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| Smores | |||
| Preparation Method: | Fire | ||
| Serves: | |||
| Non-Food Items Needed: | Stick for roasting marshmallow | ||
| Food Items Needed: | 2 Graham Crackers 1 square of chocolate 1 marshmallow |
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| At Home Prep: | |||
| In Camp Prep / Cooking Instructions: | Roast a marshmallow on a stick. Put the toasted marshmallow, a piece of plain chocolate candy bar between two graham crackers, like a sandwich. Bottom cracker, chocolate, marshmallow, top cracker. Squish it down and eat. Yum. Who wants some more (S'mores)? | ||
| Serving Suggestions: | |||
| Comments: | S'mores are simply the dessert at a campfire, the easiest and probably the most well-known campfire treat. | ||
| Contributed by: | Joyce in Wisconsin | ||
| Don't forget the variations too. | |||
| Variation I | |||
| Food Items Needed: | cooked/roasted Marshmallows Girl Guide cookies (or any cookie with chocolate in/on it) |
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| At Home Prep: | Cookies such as Girl Guide cookies get split apart and the Marshmallows go inside. Others use two cookies and place the marshmallow in between. | ||
| Comments: | I was told at my Ranger meeting last night to post that. ;) | ||
| Contributed by: | Rosemary Smith Kitimat, B.C., Canada 1st Kitimat Rangers, 1st Kitimat Beavers, 3rd Kitimat "Skyhawks" Ventures, 3rd Kitimat Brownies |
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| Variation II | |||
| Comments: | My Guides love cooking (and eating) S'mores but we don't use graham crackers and chocolate instead we use a biscuit (cookie) called Choc Weatens. It's like an ordinary plain biscuit with a chocolate coating on one side. The girls toast their marshmallow then sandwich it between two biscuits with the chocolate on the marshmallow side. Yummo!!! |
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| Contributed by: | Susan Cokley Leader - Pt Danger Guides Australia |
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| Variation III | |||
| Comments: | You can substitute Frosting for the chocolate candy. It isn't quite as rich but a little less expensive You can spread a little peanut butter on the inside of one Graham Cracker piece -- then proceed to assemble the sandwich in the normal manner -- Yummy! |
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| Contributed by: | Carol McLane Michigan Trails GS Portland Senior Troop #300 |
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| Variation IV | |||
| Comments: | Another variations my brownies like is to put a piece of caramel toffee on the stick with the marshmallow, and toast the whole lot. It seems to keep them quieter - more to chew their way through :) This seems to be the most international recipe I've seen so far! | ||
| Contributed by: | Bookoola | ||
| Variation V | |||
| Comments: | Using chocolate frosting is more cost effective and just as good as using Hershey bars. Just my .02 worth. And it's ok if you eat my s'more ;) | ||
| Contributed by: | Kathie Fox Valley GSC of IL |
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| Smores II | |||
| Preparation Method: | Fire | ||
| Serves: | 1 | ||
| Non-Food Items Needed: | Foil | ||
| Food Items Needed: | 2 - graham cracker squares 1 - square of milk chocolate (Hersey Bar) 2 - marshmallow |
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| At Home Prep: | |||
| In Camp Prep / Cooking Instructions: | Make a sandwich of chocolate and Marshmallows between the graham crackers. Wrap in foil. Place on a wire rack above the fire until warm |
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| Serving Suggestions: | |||
| Comments: | |||
| Contributed by: | Barb / Advisor Senior Troop 2589 / Alexandria Virginia USA / GSCNC |
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| S-Mores | |||
| Preparation Method: | Fire | ||
| Serves: | one serving | ||
| Non-Food Items Needed: | toasting fork | ||
| Food Items Needed: | Bag of large marshmallows 2 chocolate covered graham crackers/per servings needed |
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| At Home Prep: | |||
| In Camp Prep / Cooking Instructions: | toast one large marshmallow over campfire coals - to your liking--golden brown to burnt black--then remove marshmallow and place between 2 chocolate covered graham crackers Enjoy!!! | ||
| Serving Suggestions: | |||
| Comments: | MMMMMMM--Good!!! To Eat!!! No candy bar papers to mess with! More servings this way, than you get from using candy bars. |
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| Contributed by: | Donella Lais Troop Leader Junior Girl Scout Troop #42-Kansas |
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| Snow On The Mountain | |||
| Preparation Method: | |||
| Serves: | Per child As many as you want. | ||
| Non-Food Items Needed: | Several non-breakable bowls. Empty margarine containers work well. Lots of napkins. |
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| Food Items Needed: | Vanilla Wafers Chocolate Syrup (Like Hershey's) Shredded Coconut |
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| At Home Prep: | None, unless you want to transfer the chocolate syrup and the coconut to tightly covered plastic containers. | ||
| In Camp Prep / Cooking Instructions: | Using as many bowls needed to serve the amount of children present, fill some with the shredded coconut and some with the chocolate syrup. Place the bowls on the table in pairs of chocolate syrup and coconut Pass out the napkins and the vanilla wafers. Dip a vanilla wafer halfway into the chocolate syrup and then the chocolate covered tip into the coconut. Viola: Snow On The Mountain! |
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| Serving Suggestions: | As above. |
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| Comments: | Just be sure to remind the children not to re-dip their cookies and to avoid liking their fingers! |
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| Contributed by: | Mary Rogers Eagle, Colorado |
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| Solar S'mores | |||
| Preparation Method: | Solar cooking | ||
| Serves: | 1 | ||
| Non-Food Items Needed: | Foil | ||
| Food Items Needed: | 2 - graham cracker squares 1 - square of milk chocolate (Hersey Bar) 2 - marshmallow |
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| At Home Prep: | |||
| In Camp Prep / Cooking Instructions: | Make a sandwich of chocolate and Marshmallows between the graham crackers. Wrap in foil. Place on in a dark (black) bag and set in the direct sunlight for 15-30 min until Marshmallows and chocolate are soft and warm (This obviously is done by trial and error) NOTE: This method seldom leaves the Marshmallows hot enough to burn your tongue and is highly recommended for younger girls. |
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| Serving Suggestions: | |||
| Comments: | |||
| Contributed by: | Barb / Advisor Senior Troop 2589 / Alexandria Virginia USA / GSCNC |
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| Ticks On A Toilet Seat | |||
| Preparation Method: | No Cook | ||
| Serves: | 1 | ||
| Non-Food Items Needed: | Knife | ||
| Food Items Needed: | Apple Cream Cheese Raisins or mini-chocolate chips |
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| At Home Prep: | |||
| In Camp Prep / Cooking Instructions: | Core apples, and slice crosswise into rings. Spread apple rings with cream cheese. Sprinkle with raisins or mini-chocolate chips | ||
| Serving Suggestions: | |||
| Comments: | The girls can make this themselves, and they really taste pretty good! | ||
| Contributed by: | Susan Z. Clarke GSC of Greater Minneapolis |
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| Ticks on a Toilet Seat II | |||
| Preparation Method: | No Cooking | ||
| Serves: | 3 to 4 | ||
| Non-Food Items Needed: | Knife | ||
| Food Items Needed: | Apple Caramel Dip or Peanut Butter Raisins or chocolate chips |
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| At Home Prep: | None | ||
| In Camp Prep / Cooking Instructions: | Take apples and core them. Then slice them across the apple so that you get apple rings. Spread one side with caramel or peanut butter and top with raisins or chocolate chips. | ||
| Serving Suggestions: | None | ||
| Comments: | Enjoy! | ||
| Comments: | Sue Junior 01 Midcontinent Council of GS Whiteman AFB, MO |
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| Trash | |||
| Preparation Method: | Some form of heat to melt at low temperature | ||
| Serves: | Generous snack for a unit | ||
| Non-Food Items Needed: | Large bowl pan Large plastic bag |
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| Food Items Needed: | 1/4 pound butter 1-12 ounce package of chocolate chips 1 cup peanut butter 1/2 pound icing sugar 1 package Crispix cereal |
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| At Home Prep: | |||
| In Camp Prep / Cooking Instructions: | Melt the butter, chocolate chips and peanut butter over low heat. Pour Crispix cereal into a large bowl. Pour the melted mixture over it. Gently fold the ingredients together- continue until the cereal is coated. Place in a large plastic bag and add the icing sugar. Shake to mix. Store in a plastic container. | ||
| Serving Suggestions: | |||
| Comments: | This is fun to serve in one of the small plastic trash cans (clean, for food use only!) | ||
| Contributed by: | Sheila Fowler District Guider for Fort Henry District Kingston, Ontario, Canada |
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| © 1997 - 2004 Merrill E. Grayson All rights reserved |