Steak: First
let the steak marinate in the teriyaki sauce for 4-6 hours. Overnight
can been good too. Cook the steak for 1 hour in the oven at 325 degrees.
Turn over steak throughout the cooking time.
Squash: You
can either spend a long time peeling it or you can cut off the top
and poke it with the knife near the neck. Clean out goopy stuff. Place
in microwave and nuke for 8-9 minutes. Scoop out for instant fresh
squash. Or you can peel or not peel and put it in halves in oven and
cook for a while.
Potatoes: Mashed
potatoes from a box are good. But if you want to go the extra mile
pick up a few potatoes and cook along with your meat in the oven.
I like to sprinkle a potato topping on next. It not only looks pretty
and adds color but tastes good. Concord Food puts out a nice one...chives,
parsley, and other spices.
Green Beans:
canned are fine(i usually do these) but my roommate cooked fresh ones
- what a difference.