THE CLUB DUTIES LIST
1. Organize Lamb Shearing ___________
2. Find a Judge ______
3. Purchase club lambs & prep for
processing ____
4. Contact Dunbars, Napoleon Livestock,
and Michigan Livestock re: bringing
auctioned lambs _____
5. Organize fair pen set-up & tent clean
up _______
6. Member to help w/weight- in of lambs at fair
_____
7. Figure rate of gain, fill in lamb weight
8. Member to get trophies & ribbons from
fair office before judging ________
9. Arrange w/fair office for a microphone for
the judge before judging _______
10. Organize dinner and pre/post Auction
____________
with membership list - Tuesday
morning ____________.
12. 3 adults to write price & buyers at
auction: Turn in list to the
Fair Board OFFICE or to a Fair
Board Representative _____________
13. 2- 3 Lamb Club Parents to help at
buyers' payment table ______
14. Be commentator at judging & auction _____
15. Get lambs lined up - for auction &
judging ___________
16. Get with it ask to help out _______
17. Contact Auctioneer ______
18. Organize hauling of lambs Saturday @
midnight (3 different locations) ___
19. Write buyers' names on pen tags after
auction _______
20. Prepare auction list ______
21. Keep record of placement in Judging in
weight classes & showmanship _____
22. Prep lamb/buyer/place list for hauling___
23. Serve At Buyers Dinner___ _______ _____
-get ready for the fair-