Currently, there is no evidence that an occasional
alcoholic beverage is harmful to a person with diabetes,
if blood sugars are under control. A small amount of
alcohol close to or with a meal produces little change in
the blood sugar level. In order for you to use
alcohol, there are some points to remember.
- Check with your physician regarding the use of
alcohol.
- Alcohol tends to lower the blood sugar,
especially if you take insulin or an oral
hypoglycemic agent.
Never drink on an empty stomach.
Have your alcoholic beverage with your meal,
right befor you eat, or immediately after your
meal.
Concentrated drinks such as straight alcohol
"on the rocks" are more rapidly
absorbed than than diluted drinks.
- Alcohol is high in calories.
This presents a major problem for
individuals on weight loss diets. In addition, a
generous intake of alcohol may lead to an
increased appetite and result in over-eating. It
may be wise to totally avoid alcohol until the
desired weight loss is achieved.
If you do wish to use an alcholic beverage, make
a wise choice, use a low calorie alcoholic
beverage.
Do not eliminate other foods to allow for alcohol
in your diet.
The table below will help you
recognize the caloric values of alcohol.
Fermented beverages such as beer and wine are
sources of carbohydrate as well as calories.
Amount |
Type
|
Calories
|
- 12 oz.
- 12 oz.
- 1 oz.
-
- 3 oz.
|
- Beer
- Lite Beer
- Rum, Gin, Vodka,
- Whiskey, (80 proof)
- Dry Wine
|
- 160 Calories
- 70-110 Calories
- 90 Calories
-
- 70 Calories
|
Avoid sugary, sweet drinks such
as:
Daiquiri
Mai Tai
Manhattan
Margaritas
Tom Collins
Slow Gin Fizz
Sweet Wines (Mogan David, etc.)
Amaretto
Liqueurs
Use acceptable beverage mixes for
alcohol such as:
Sugar Free Pop
Water
Club Soda
Seltzer
Perrier Water
Sugar Free Tonic Water
Sugar Free Gingerale
Remember, if you use orange juice
or grapefruit juice, you have added extra Calories.
|