[Mazzetis Catering Services]

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Recipe of the Week

"Savory Fried Rice"

[Savoury Fried Rice]Prepare for an Emperor's treat with this easy to cook, great tasting, and authentic Chinese recipe. View Recipe »
Tips of the Week

"Peeling the Shell Off an Egg"

[Peeling the Shell Off an Egg]To peel the shell off an egg, first crack the eggshell. Then immerse the egg in a cup of hot water and let it stay for a minute or two. The shell will loosen from the egg. Peel shell. View More Tips »
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Premium Debut Package

Our Premium Debut Package includes the following:

 [Red Roses]
  • Full Service following your choice of Menu from our Premium Debut Menu Choices.
  • Three-layered Debut Cake with Torch Parade for the Cake Cutting Ceremony.
  • Elegant Floral and Physical Arrangement for the Venue and Tables.
  • Fine Presidential, Guest, Cake, and Gift tables, chairs, and covers.
  • Eighteen (18) pieces of Long-stemmed Fresh Roses with Ribbon.
  • Eighteen (18) pieces of Elegant Scented Candles with Ribbon.
  • Ice Carving
  • Signature Frame (12 X 16).
  • A Bottle of French Wine/Champagne for Presidential table.
  • Bouquet for the debutante.
  • Fine Signature Debut Give-aways.
  • Fine Catering Equipment and Utensils.
  • Professional Lighting and Sound System with DJ.
  • Elegant Guest Book.
  • and Our Personal Touch...

Premium Debut Menu Choices

  • Buffet
    • Menu A - Php 53,910 net/100 pax. Php 396 net/pax in excess.
    • Menu B - Php 56,840 net/100 pax. Php 445 net/pax in excess.
    • Menu C - Php 60,880 net/100 pax. Php 485 net/pax in excess.
    • Menu D - Php 65,300 net/100 pax. Php 535 net/pax in excess.
  • Lauriat
    • Menu A - Php 58,100 net/10 tbls. Php 4,050 net/tbl. in excess.
    • Menu B - Php 61,900 net/10 tbls. Php 4,450 net/tbl. in excess.
    • Menu C - Php 66,150 net/10 tbls. Php 4,900 net/tbl. in excess.
    • Menu D - Php 72,700 net/10 tbls. Php 5,550 net/tbl. in excess.
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Last Updated: September 26, 2002
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