This is one of the mills in the mill room. The measured corn comes down the shoot from above and is ground to a fine dust in the mill, as it is forced through a screen and dropped down to the cooker room. Sometimes when there is time I hose down this room. Also, on the morning shift, I have to take the mills down for inspection by the supervisor. By 'take down', it means turn them off, cut-off the power supply, and open them up.
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