So-So Proofs of Intelligent Design
Ones you won't hear about from
the other guys.
Here we highlight some of the
examples of intelligent design that the glory boys of creation
science won't touch for one reason or another (or at least if
they do, it's hidden in the corner of some dark room way at the
back of their web site).
Focusing more on DNA, the eye,
the brain, flagella motors, etc., they probably think they are
way too good for such subjects. But not us guys here at Blind
Fools. In fact, we're not good enough to teach even these subjects
(is that humble enough for ya'?).
This Month's Design
Feature:
SALIVA
Salivary glands moisten the mucous
membranes of the mouth and provide digestive enzymes that begin
the process of digestion of food and aid in spitting contests.
They are present in all land-dwelling
vertebrates. (Certain species of snakes have modified salivary
glands that secrete poison - and one even spewed forth the venomous
lie that we could be like God.)
Most mammals have three pairs
of salivary glands: the parotid, sublingual, and submandibular
glands In humans the largest glands are the parotids, located
in the cheeks (inner oral cheeks, not the outer ones you sit
on).
The sublingual glands are found
beneath the tongue next to the tongue piercing (the natural one,
not the metal ones that teenagers are getting implanted these
days), and the submandibular glands are located in the neck next
to that pain that won't go away.
Saliva is manufactured by *cells
in the glands, then discharged through a series of ducts (held
together by micro duct tape) into the mouth.
*(Cells are the smallest unit
of life other than viruses
which technically aren't alive.
Most Cell's genetic information
is organized into chromosomes.
Each chromosome contains from
hundreds to thousands of smaller pieces of information called
genes.
Each gene is a chemical blueprint
for a specific type of protein.
Proteins are made of yet smaller
units called amino
acids.
There are 20 types of amino acids.
The DNA tells the cell how to manufacture these amino acids.
The DNA molecule ultimately guides
the production of all the above. One DNA molecule contains more
information than a stack of phone books.
The RNA operates like a tiny
copy machine. RNA "translates" the instructions from
the DNA molecule to create amino acids and proteins.
And then there's . . . :::eyes
getting heavy::: . . . you know . . . Zzzzzzzzzzzzzz...
Some three hours later with
drool on my shirt I awaken dazed and confused.
As I was saying (dabbing shirt
with unused coffee filter) . . .
. . . production of saliva is
stimulated by the sight and smell of food and foxy chics (also
deep sleep).
Humans produce an average of
1 liter per day (that's half of a 2-liter) of saliva, depending
on the dryness of the local climate, fluid intake, oral activities
such as gum-chewing, and the number of phat cheerleaders strutting
about.
Besides the main function of
lubricating the mouth and beginning the digestion process, the
salivary glands help:
> the taste buds taste food,
> keep the mouth moist for speaking,
> cleanse the mouth of the fermentable carbohydrates
that can aid tooth decay,
> play a role in controlling thirst, and
> have a neutralizing effect on the acids and bases
that enter the mouth.
Do you really believe that blind
chance processes evolved spit to perform all of these needed
functions for us? Do ya?!
vc(Just
saw a HOT BABE!)
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